1 cup peanut butter
3/4 cup honey
1/4 cup butter
1 egg
1 t vanilla
1 cup flour
1/2 wheat germ
1/2 t salt
1/2 t baking soda
pinch of fresh ground nutmeg
Cream butter and honey together, add peanut butter and mix until creamy. Add beaten egg and vanilla and mix well. Mix dry ingredients together and add to wet.
This mixture is very gooey from the honey so it must be dropped onto the cookie sheet--it makes them delightfully misshapen--then wet a fork to press into the classic criss-cross design on top.
Bake at 350 degrees for 10-12 minutes.
Enjoy!
Friday, January 11, 2008
Yum in the Tum: Peanut Butter & Honey Cookies
Posted by Tina at 2:37 PM
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